Amount of 22:0 saturated fatty acid in Yogurt, Greek, strawberry, nonfat

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, strawberry, nonfat there is 0 g of 22:0 saturated fatty acid. Change amount

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22:0 saturated fatty acid

22:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:0 saturated fatty acid other than Yogurt, Greek, strawberry, nonfat.

Chocolate-flavored hazelnut spread 3.653 g 3.65%
Oil, peanut, salad or cooking 2.8 g 2.8%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 1.73 g 1.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 1.703 g 1.70%
Peanut butter, smooth style, without salt 1.703 g 1.70%
Peanut butter with omega-3, creamy 1.329 g 1.33%
Peanuts, all types, oil-roasted, with salt 1.326 g 1.33%
Peanuts, all types, oil-roasted, without salt 1.325 g 1.32%
Peanuts, all types, dry-roasted, without salt 1.216 g 1.22%
Peanuts, all types, dry-roasted, with salt 1.216 g 1.22%
Oil, sunflower, high oleic (70% and over) 1 g 1%
Candies, honey-combed, with peanut butter 0.962 g 0.96%
Oil, industrial, mid-oleic, sunflower 0.836 g 0.84%
Candies, HERSHEYS, PAYDAY Bar 0.738 g 0.74%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.641 g 0.64%
Nuts, macadamia nuts, dry roasted, with salt added 0.621 g 0.62%
Nuts, macadamia nuts, dry roasted, without salt added 0.621 g 0.62%
Nuts, macadamia nuts, raw 0.616 g 0.62%
Yogurt, Greek, strawberry, nonfat

Yogurt, Greek, strawberry, nonfat is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, strawberry, nonfat are listed below.

Water 79.13 g 79.13%
Energy (calorie) 82 kcal
Energy (joule) 342 kJ
Protein 8.05 g 8.05%
Total lipid (fat) 0.15 g 0.15%
Ash 0.59 g 0.59%
Carbohydrate, by difference 12.07 g 12.07%
Fiber, total dietary 0.6 g 0.6%
Sugars, total 11.27 g 11.27%
Sucrose 5.41 g 5.41%
Glucose (dextrose) 0.65 g 0.65%
Fructose 2.19 g 2.19%
Lactose 2.47 g 2.47%
Maltose 0 g
Galactose 0.55 g 0.55%
Starch 0 g
Calcium, Ca 97 mg 0.10%
Iron, Fe 0.09 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 113 mg 0.11%

Nutrients in Yogurt, Greek, strawberry, nonfat